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Spanish Rice

Combine this rice with my Homemade Refried Beans and Pulled Pork for a wicked awesome burrito!
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Servings: 6
Author: Amy Garrett

Ingredients

  • 2 tablespoons oil
  • 2 tablespoons chopped onion
  • 1 1/2 cups uncooked white rice
  • 2 cups chicken broth
  • 1 cup chunky salsa

Instructions

  • Heat oil in a large, heavy skillet over medium heat. Stir in onion, and cook until tender.
  • Mix rice into skillet, stirring often. When rice begins to brown, stir in chicken broth and salsa. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed.

 

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