https://owlcreek.ca/wp-content/uploads/2009/01/658228.jpg 250 250 Amy Garrett https://owlcreek.ca/wp-content/uploads/2020/02/OwlCreekLogo278a.jpg Amy Garrett2009-01-07 21:51:452020-03-10 15:18:17Spanish Rice
- 2 tablespoons oil
- 2 tablespoons chopped onion
- 1 1/2 cups uncooked white rice
- 2 cups chicken broth
- 1 cup chunky salsa
- Heat oil in a large, heavy skillet over medium heat. Stir in onion, and cook until tender.
- Mix rice into skillet, stirring often. When rice begins to brown, stir in chicken broth and salsa. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed.
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