Owl Creek Farm owlcreek.ca
An delicious and easy to make dish that works great as a side dish or inside other Mexican meals like burritos.
from 1 vote
American, Mexican, Texmex
uncooked white rice
Better Than Bouillon Chicken
Heat oil in a large, heavy skillet over medium heat. Stir in onion, and cook until tender, 3-5 minutes
Add rice to skillet and cook until rice begins to brown, about 5 minutes.
Stir in salsa, water, and Better Than Bouillon Chicken.
Reduce heat, cover and simmer about 20 minutes, until liquid has been absorbed.
Broth or other types of bouillon can be used in place of the 2 cups water and 1 tbsp Better Than Bouillon.
Use your family's favourite salsa in the heat level you prefer.
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Spanish Rice was printed from https://owlcreek.ca/spanish-rice/