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–+ servings
A bowl of chunky guacamole by Owl Creek Farm showcases visible pieces of tomato, onion, and cilantro.

Guacamole

Amy @ owlcreek.ca
Discover an easy guacamole recipe that delivers incredible flavor and smooth, chunky texture. Perfect for tacos, chips, or as a party favorite!
Prep Time 20 minutes
Resting Time 1 hour
Total Time 1 hour 20 minutes
Course Appetizer, Condiment
Cuisine American, Mexican, Texmex
Servings 6
Calories 177 kcal

Ingredients
  

  • 3 avocados almost overripe, peels and pits removed
  • 2 tomatoes small, diced very small, drained - see notes
  • ½ small onion diced fine
  • 1 tbsp fresh cilantro chopped, or 1 tsp dried cilantro
  • 1 tbsp garlic minced
  • 2-3 tbsp lime juice
  • ½ tsp Frank's Hot Sauce
  • ½ tsp salt
  • ¼ tsp ground cumin

Instructions
 

  • Place avocado in a medium mixing bowl and mash with a fork or potato masher. Add the rest of the ingredients and mix well.
    Chopped tomatoes, onions, cilantro, and seasonings in a bowl with mashed avocados by Owl Creek Farm.
  • Let rest at room temperature for an hour before serving to allow flavours to develop.
    A bowl of chunky guacamole by Owl Creek Farm showcases visible pieces of tomato, onion, and cilantro.

Notes

Roma tomatoes give the best flavour and texture, but use what you've got, if needed. Drain really juicy tomatoes, really well, before adding to the bowl.

Nutrition

Calories: 177kcalCarbohydrates: 12gProtein: 3gFat: 15gSaturated Fat: 2gSodium: 217mgPotassium: 617mgFiber: 7gSugar: 2gVitamin A: 501IUVitamin C: 18mgCalcium: 25mgIron: 1mg