Hello readers! My best intentions to write regularly always fall apart when life happens and I have things to write about. We have been steadily getting ready for winter, like the new goat waterer, secured to the fencing and ready to have the floating water de-icer added when the time comes. For this winter, it’ll be kept full by hauling…
harvest
It has been a whirlwind summer. The garden went in, with many lessons learned through the whole season. In early July, we got enough of the fencing done to put goats in. In mid July, we purchased 8 Boer does and brought them home. We learned about goat bloat, parasites, deworming, and stress induced illness pretty early on. As well…
Up here in central-western Alberta, summer is often just a suggestion and more accurately called “mud and construction season”, and spring and fall are unofficially known as “late winter” and “early winter.” To add insult to injury, our soil consists of an inch or so of decent top soil and then concrete. Well, not literal concrete, but it’s such compacted…
Wow. I haven’t even set foot in the garden in 3-4 days because of the heat then rain and I was thrilled by what I found. Our first red roma tomatoes, crooknecks and zucchini, lots of corn and more. Check it all out :thumb And the crookneck squash siamese twin that wants to be a porn star:
I couldn’t stand it any longer, I had to pick the 3 big zucchini :lol Going to make some zucchini bread and maybe a treat for the kids and shred and freeze the rest. Mmmm crookneck!
I noticed the radishes were looking rather large so I checked their packet and they are ready in only 30 days! Nice! So I went out and plucked the 4 biggest out of the ground. They taste…like radishes. Better then store bought but still, I’m not a big radish fan. Good smooth flavor to start with a bite afterwards. The…